The Sins of Cloning Essay -- Argumentative Persuasive Topics

The Sins of Cloning   Ã‚  Ã‚   "See you in two years with your cloned child," says the doctor to his patient. Such a statement sounds so bizarre and futuristic, but scientists believe cloning "is no longer the realm of science fiction" (Virginia, Sirs). Its "just a matter of time before the first cloned [humans]" (Virginia, Sirs). Although this practice does not seem dangerous, cloning should be banned because it takes away the individual importance of human beings, is too risky, and also morally wrong.    The process of cloning scientifically means to genetically copy an organism and create a 'replica' that has the same DNA, whose cells time have been turned back, yet the two are not exactly the same; not a 'xerox' (Virginia, Sirs). The process of cloning was first tried in 1938 by a German embryologist, Han Spemann, yet it failed. It was not until 1970 when cloning became possible. The first animals to be cloned were frogs. Over the few decades, cows, pigs, a sheep (only Dolly), and monkeys have successfully been cloned. The major reason why humans and other animals have not been cloned yet, aside from the acceptance of society, is because every organism's egg is different: its size, shape, and the stages of its 'life'. This has been proved over and over and therefore, there is no certain procedure or 'ingredients' for a clone (Virginia, Sirs).    Admittedly, "to say that human cloning is forbidden won't stop the science [for some]" (Virginia, Sirs). If cloning is successful, it will help homosexuals and infertile couples for biological offspring. This will help lesbians, or women in particular, more than men since only females are capable of birth. In order for men to have a clone, he must buy an egg and 'buy/re... ...just not meant to play as God, for it is too much of a responsibility. We are sinful people, and the ability of cloning places too much power in our sinful hands, so therefore it is not meant to be for us; Only for God.    Works Cited Gribbin, August. "Human Cloning Draws Nearer as Ethics Seek to Draw Rules." Washington Times, 9 November 1998. Newsbank: Cloning February 10 (1999). Hurbert, Wray. "The World after Cloning." New and World Report, 10 March 1997. Newsbank: Cloning February 10 (1999). "Is Cloning Mastermind playing God?" The Atlanta Journal Constitution, 11 January 1998. Newsbank: Cloning February 26 (1999). Morell, Virginia. "A Clone if one's own." Discover, May 1998. Sirs: Cloning February 12 (1999). Robertson, John A. "The Question of Human Cloning." Discover, March/April 1994. Newsbank: Cloning February 10 (1999).  

Humans, Omnivorous or Vegetarians

Some people are ‘meat lovers’ while others fiercely reject the idea of humans eating meat. Perceptions and love/hate for meat vary according to each ideological frame and culture. However, this informative essay will not address the perceptions and preferences that people might have. It depends on a scientific debate with those who think that prehistoric man was vegetarian in nature and therefore humans should not eat meat and those who think that humans have always been omnivorous which means that we can eat seeds, grains, plants, fruits, but also animals.Through this essay I will defend that it is normal and natural that humans eat meat, in contrast with the vegetarian’s arguments, however it is healthier if we do not eat great amounts of meat per week. An argument defending human as vegetarian is centered on the characteristics of the human body compared to carnivorous animals. It argues that because humans don’t have claws or pointed teeth we shouldnâ⠂¬â„¢t eat meat. However, I found that the digestive and dental system of homo sapiens serves as an example on omnivorous adjustment because the incisor teeth and canine are good to tear cooked meat into pieces, whereas the molars are needed to grind vegetable matter. Furthermore, vegetarians argue that carnivorous animals have smaller intestines than humans because raw meat needs to be defecated faster, so it won’t turn bad before it can be digested. However one argument to counter this position is that humans can’t be totally vegetarian either because plant material containing fiber and cellulose cannot be efficiently broken down by the enzymes our stomachs secrete and because humans have simple-chamber stomach while herbivores have multiple-chamber stomach. This reinforces the argument that humans are omnivorous because our bodies are not totally prepared for such big amounts of meat, like carnivorous animals, nor for all kinds of plants. Rather we should have a balanced meal. Another argument sustained by vegetarians is that the man came before the fire and therefore humans only ate fruits and vegetables. Further that human disguise the meat with culinary preparations because â€Å"we cannot tolerate raw meat†. However, I found out that It all depends on a matter of evolution and adaptability. If we go back thousands of hundreds years ago when humans where similar to chimpanzees, maybe the vegetarian argument is true: humans were vegetarian. But with the same logic as we started walking on two feet because it became a necessity, our body adapted to eat meat when frost came over and eliminated all plants and fruits. Therefore, humans evolved. Homo sapiens started using pointed weapons so claws fell to disuse, homo sapiens discovered fire and found out that it made the meat softer so our canines got smaller. Our molars got flatter because of the cooked-meat diet, as well as the infusion of fruits, nuts and veggies. Furthermore, the vegetarian argument that â€Å"everything that the human body needs can be found in natural vegetation†, does not mean that we are, in fact, vegetarian. Rather it means that if one person decides to be a vegetarian, he/she can survive without the proteins provided by meat. Therefore, being vegetarian is a personal decision, not a fact applying for everyone. One should decide consciously what type of food you want to eat, but bearing in mind that eating meat is not a bad thing for our body per se because our body is prepared to it, along with fruits and vegetables. Most uninformed vegetarians argue that meat is causing health issues, but the truth is that the today’s growing population is demanding great amounts of food focusing on quantity over quality. Many animals are been feed with steroids while fruits are been cultivated with chemical substances.

Why The Nurse Interacts With A Family Managing A Chronic...

There are many factors to consider when the nurse interacts with a family managing a chronic illness. The nurse must consider the structure of the family and how they interact while also identifying how the family and individual with the chronic condition, manage their condition. They must identify any risk factors that may impede their ability to manage their chronic condition or protective factors that improve their abilities to self manage. An analysis of the developmental stage the family or individual along with the stage of illness they are experiencing is necessary to successfully build relationships and help guide the family through chronic illness management. Commendation of the family’s efforts and abilities to manage difficult situations revolving around illness may enhance the family’s confidence and improve self management (Wright and Leahey, 2013). These components will be explored and discussed regarding the family structure of two sisters, R.C. and J.A. R.C. has Marfan syndrome and J.A. is an active participant in helping her sister manage her condition. This family structure will be discussed in relationship to their family management style, their individual and family risk factors, and their management of R.C.’s chronic condition. Contextual components will include the lifestyle stage as defined by Wright and Leahey (2013), and the phase of chronic illness and its developmental challenges as outline by Rolland (2005). This information was collected duringShow MoreRelatedIs It My Future?1446 Words   |  6 PagesTelenursing: Is It in My Future? A colleague, Tomika, has resigned her position and has successfully gained employment with an agency that installs telemonitoring equipment in the homes of patients with chronic illness. She brags about the position stating that she gets to work from home and only on occasion has to attend meetings at her agency. 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